TRUE VOLCANIC COFFEE
Hand-Picked, High-Altitude Beans, Grown On The Side Of An Active Volcano
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The only true volcanic coffee. Sumptuous heavy chocolate with perfect Brix (sugar) content, zero acid, notes of orange citrus, herbal nuances and smooth sugar cane finish. We roast 1895 to just before the second crack, protecting the nuances of the bean, allowing the full flavor to develop in the cup delivering a pleasing mouthfeel and body.
Volcán de Fuego 1895 is grown on the side of one of the world’s most active volcanoes in high potassium andisol soil that is replenished naturally with constant volcanic activity. The unique Arabica Antiquus bean thrives in the cloud forest climate at an elevation of 7,000 feet.
We use only crystal clear water from a natural source deep within the volcano to process the ripest cherries in our own 100% water-powered, zero carbon footprint processing plant that was commissioned in 1895.
I am only giving this 4 stars because it took a while to get here. I guess I did not read the part where they ship it right when it is roasted. It was worth the wait though. I know I am not supposed to put creamer in good coffee ☹ so don't yell at me! But this is the smoothest stuff I have tasted. I use a french press.
If you like coffee, 1895 will not dissapoint